Showing posts with label tension. Show all posts
Showing posts with label tension. Show all posts

August 26, 2009

Book Review: How To Keep Your Cool If You Lose Your Job

I finished "How To Keep Your Cool If You Lose Your Job" by Kathryn Jackson really quickly as I found it hard to put down. It is a book full of lots of tips, info, insight and advice AND it is also a workbook. As you read it you do the exercises and come out the other end with new direction, enthusiasm and clarity about your future work. It has lots of great real life stories from people that have been made redundant - how they felt, what they had to deal with and how they made it into an amazing opportunity. Many said they are glad they got made redundant as it totally changed their life for the better. As a career coach, Kathryn knows all the right questions to ask and these are included in tonnes of exercises in the book. This book very very clearly answers the "what next" those made redundant often feel. It includes everything you could, should and can do to ensure you end up in a role you adore. Kathryn outlines everything relevant in todays job market - including the recession (she even highlights which industries always survive during such a time). She talks about 'self talk' - keeping your head and being positive as redundancy can be really tough on your self esteem, family and lifestyle. There are also heaps of CV and interview tips. I really liked the exercise that gets you to look at the personal qualities a job requires then gets you to list your 'evidence' of having this quality. It will give any job applicant huge confidence. I'd say this book is a must read for people that have been made redundant, people in jobs they dont like, people that have no idea what they want for their career and of course other career coaches. You can buy it here http://www.homebizbuzz.co.nz/shop/product_info.php?products_id=530 or at Paper Plus.

August 12, 2009

Has your workplace got cancer?

The workplace can be a place of friendship, support, fun and laughter. I was thinking recently about fun things that used to happen when I worked in a bank. We would:
*play cricket after work
*do a Starbucks run to get away for a bit and come back with our huge venti lattes with almond biscotti (turned into an expensive habit!)
*take turns at bringing in lollies we could all scoff (I would deliver some to our mates upstairs)
*go to the big department store sale in our lunch break and rummage through quality discounted lingerie looking for bargains
*send the email jokes around or play practical jokes on each other
*we organized a game of ‘Where’s Wally’ using this huge poster that was part of some training thing. I drew the wee cardboard ‘Where’s Wally’ and he was awesome! The funniest part of this game was the arguing "your cheating" "no I'm not" "stop peeking"!!

On the other side, also during this time there was also:
*Two diagnosis’s of breast cancer
*A suicide
*Marriage splits
*Relationship problems
*Addiction problems
*Huge trouble conceiving a child

So while the first list looks as though no work ever got done (!) the truth was we were spending time together living life as best we could to keep positive, have fun and make sure everyone was smiling regardless of everything going on. It’s great for people to get ‘mental space’ at work if they are having trouble at home, or just have something they need to take their minds off. While there may be personality clashes and other ‘difficulties’ in workplaces, when something like cancer hits, it’s amazing how people can pull together to support each other and the other politics no longer matter. Workplaces can become family, and can be a ‘refuge’ from the sometimes harsh reality of the world. Let’s not take for granted the support our workmates can give us. Let’s also remember to notice how much other stuff is going on in workmates lives. Actually doing work is important but so is the fun and the support – we are human before we are anything else.

July 2, 2009

What life is like for the workplace ‘junior’

I was a 'junior' once. It was in a hair salon (back in the days when I thought I wanted to work in the beauty industry) and I was 16. I have terrible memories of being treated like absolute crap just because I was the ‘junior’. For some reason that title magically took away any human right I had to respect. It mean I had to put myself ‘below’ everyone else and know I was ‘less than’ them. It meant I was unimportant, available to be walked over and any needs I had were disregarded.

Some of the real workplace stories in my book The Boss Benchmark are mine from this period:
*I was not welcome to attend the team meeting. I had to stay away from the staff room during this time as I was of such little importance, my attendance was of no consequence. I was also unwelcome because the meeting gave the staff a chance to talk about me. One time the boss came out afterwards and gave me a big telling off about something that was absolutely untrue which had been brought up in the meeting. I of course (head bowed low) was not allowed to talk, correct my boss or state my case.
*Another staff member gave me the silent treatment for a full 6 days. At the time she was 33 and I was 16, hindsight now shows me how silly this woman is – but at the time I thought it must have been due to me/my fault/how the workforce is. I was so new to the working world and it was quite upsetting that someone that much older was treating me that way.
*The business was in a real slump so 80% of the day the hair stylists just sat around (3 full timers). Though I was never ever allowed to sit – that privilege was only for them. One day I got the job of dusting a million products on these huge metal shelves (sounds reasonable). I did a magnificent job. Though the next day when there was nothing to do again, a hair stylist assigned me the same task to redo. It was ‘busy work’ not required work, just so I never became equal and received the privilege of 'sitting'.

I am very keen to hear any other stories people have about ‘being the junior’. I’d love to know if and in what ways this kind of treatment still goes on. I know some industries are worse than others are in this regard. I don’t see why being the apprentice is a license to be disrespectful and treat people as though they don’t matter as much. I had nothing against the cruddy, boring and grubby jobs I had to do – I wasn’t scared of the work, I just hated being treated as if I was worthless. It was my age and inexperience in the workforce that meant I knew no better way to deal with it or get myself heard. Being young is also not an excuse for bosses or co-workers to treat you as less. Entering the workforce can be a scary time (especially when the workplace you are in is absolutely dysfunctional). What is your two cents on this subject?

April 30, 2009

Companies need to change how they listen to customers

HSBC learnt a new way to listen to their customers when they tried to bring in overdraft fees on previously free student accounts. They set the new rules then told everyone it affected. HSBC thought that was that – task complete. They didn’t take into account though the power of social media. All the students started a group on Facebook which got thousands of members. The campaign was called "Stop the Great HSBC Graduate Rip-Off!" Long story short, HSBC decided to reinstate the free overdraft. The term “power to the people” springs to mind (yay!). I’ve been awaiting a huge surge in consumer power for years and it seems social media is our means to have it.

It also seems that HSBC didn’t reverse their decision because customers were unhappy. The reversed it because they were unhappy AND coordinated – that is where the power lay. If they weren’t coordinated, HSBC would easily have been able to ignore them and the media would never have known about the overdraft fees. Good on HSBC for addressing the Facebook group, as many companies have in the past been silly enough to ignore social media storms, remain quiet and hope it goes away (FYI it doesn’t – and the company ends up looking ridiculous). Cases like this are further proof of how the business world is changing. Companies now have to listen in totally different ways as consumers now ‘speak’ to them in totally different ways.

There are benefits for the company too (social media doesn’t make you powerless). You can now reach your customers using these new platforms and become closer to them than ever before. Even better, you can reach your non customers and see why they choose someone else. Companies now have a huge and reliable source of information and interaction. Make sure you use it rather than just be a victim of it.

April 27, 2009

Who is 'man enough' to overhaul NZ's health system?

The healthcare industry in New Zealand is far from perfect. It’s a bit of a sore spot for lots of different groups – medical professionals who have to tolerate terrible working conditions, patients that have been on waiting lists forever and families that have lost loved ones due to very tragic oversights by staff. There is also a lot of issues around being short staffed – particularly nurses.

Many health workers are scared to speak up about issues in case they lose their job. I know of a pregnant nurse who asked her patient if they would mind if she sat down in their room (after checking them over) to eat her apple as if she didn’t do it there, she wouldn’t be able to at all (for some reason in this hospital they were working with no breaks – not so easy when pregnant, hungry, tired and on your feet all day). The patient of course said yes and sympathised.

There has long been controversy in the media about all the downfalls of our medical care. Many mistakes have been made with patients, there have been plenty of worker strikes (the little fellows are paid peanuts and receive no pay rise (“there is no money”), while hotshot top doctors get a gazillion percent pay rise (“how much would you like?”). Our healthcare has been under scrutiny for years, yet no boss, no newly elected board member nor the government has been able to overhaul it and fix any of its problems in all that time. Our waiting lists are out of control – people are living hellish existences waiting forever for surgery that keeps getting delayed (some 15 year old drunk and drugged up driver needed urgent surgery after he crashed and killed 5 others) there goes a weeks worth of other waiting list surgeries (maybe we should redefine ‘emergency’ and 'priority'?).

At our last election I wanted a guy whose son died as a result of severe medical neglect to be voted in – as I knew he would make a huge difference and shake it up. Sadly he didn’t get the seat. I am amazed and guttered that still no one has been able to seriously overhaul our health system. Our rest homes seem to be falling short of expectations too – there are many cases of neglect, short staffing and mistreatment within them.

I feel sorry for those workers that are stuck in the middle of these badly managed industries. They must feel helpless, trapped and just bloody frustrated. It seems there is a real vibe of old fashioned hierarchy within them also – not cool at all. But what can we do! **sigh** It seems all we can do is sit back and wait for a real change agent boss within these industries to grow a brain, wake up and start creating amazing workplaces, amazing service and incredible culture. It seems no amount of media coverage or new leadership within has been capable of doing that thus far. Where are all the dynamic (preferably non-blind) leaders hiding!?

April 15, 2009

Don’t tolerate assholes in your workplace

If you haven’t yet read the book “The No Asshole Rule” (by Bob Sutton) then you are very naughty. It is an amazing book that anyone who has a job needs to read. Bob’s blog http://bobsutton.typepad.com/ is also essential reading – it is always full of great info and insight (which is why I mention it so often on mine!). Bob has started a real tidal wave with his work of eradicating assholes in workplaces. He gets sent stories from all over the place that illustrate his points perfectly. My absolute favourite is this one where a police officer pulls over an ‘AH’ yet manages to handle himself perfectly without being an AH back. I think it is the most wonderful (and hilarious) story.

Read it and ponder AH’s in our world and workplaces – what can we do to eradicate them? In what ways does your workplace actually tolerate them?

If you’ve got any experiences with AH’s or thoughts on “The No Asshole Rule” please share them below.

March 31, 2009

How to handle sensitive issues in the workplace

A blog post about telling someone they need to look more professional at work got me thinking about the best way to handle sensitive issues in the workplace. A while back there was a company that got lots of media coverage about a service they provided. You called them if you had a workmate or friend with body odour, bad breath or dandruff and they would anonymously call the person and tell them. I’m not sure if the service ever took off or not, but there is probably still such services around.

I think I’d prefer someone to just tell me rather than hire an anon service. I suppose if an anon service called me I’d be paranoid that there was a group of 100 people that were horrified about my problem and got together to hire the service.

An example of a sensitive issue not handled well I’ve seen is that of an untidy, unpolished business owner telling a staff member that they desperately need a haircut. They were instructed to get one ASAP “because they are making the place look scruffy”. The staff member was really mad because this woman’s appearance was very scruffy and un-manicured. If she was well dressed and presented, he figured he would have got a haircut no problem and not been offended and annoyed. Instead it made his blood boil that she had the nerve to criticise his appearance when hers was so much more undesirable. (FYI his hair wasn’t the long messy look guys do these days – it was a normal ‘man cut’ that was obviously half a centimetre too long for her liking).

When I worked for a bank, there was a very regular customer whose body odour was so intense it smelt like pizza and would linger for hours after she left. It was truly, truly eye watering sitting with her. I can’t imagine how it could be addressed if she had of worked with us. It was obviously something medical and I don’t know if anything could have been done about it anyway.

Perhaps you have a problem you’ve identified with a staff member (or another member of the team brought it to your attention) that you need to address. If it’s a personal thing, you need to tread carefully. Plenty of bosses in this position before you have tried so hard to be tactful but instead really put their foot in it! Maybe make google your friend – it may offer some advice. Also, perhaps when mentioning the issue do so very casually.

I think this topic needs further exploration. Please share any experience you have of handling sensitive issues in the workplace – done well, done badly or just ignored. What tactics do you think bosses in this position should use?

March 24, 2009

Why you need a ‘banned customer’ list

I am a big fan of ‘banned customer lists’. Mainly because I believe staff should be put before customers. If your staff have customers that are disrespectful and more trouble than they are worth they should be banned. Free your staff up to deal with customers that do act like decent human beings. Some people have a problem with the concept of banning customers – they think it will kill their business. I’d say the opposite is true. If you ban nasty customers, not only to your nice customers benefit by not having to see them have tantrums in your store or office your staff will have more positive energy to share with those that really deserve it. Having customers is just like any other relationship – if it becomes abusive, end it. If you decide to just put up with the abuse, you are saying “it is ok for you to treat me like this”. Lots of businesses have ‘banned customer’ lists – they are people that are not worth the trouble, and are not welcome as customers. It is an awesome way to keep your staff protected and #1.

You should be in business to serve great people – not everyone and anyone who shows interest in your product. My favourite example of a banned customer is this story (yes I’ve told it a thousand times!):
Then CEO of Continental Airlines Gordon Bethune was chatting to staff. He left them so they could finish getting ready for the flight. As he was taking his seat on the plane he saw a passenger making a scene. The passenger had seen empty seats in first class and wondered why (with his elite member card) he wasn’t upgraded. The flight attendant said she'd contact a gate attendant to see what they could do. Before she could do that, the passenger started swearing and yelling at her. Gordon approached and said to the man "can I help somehow?"
The passenger said "who the **** are you"
Gordon responded "I’m the CEO of this company. May I see your ticket sir?"
The passenger handed it over to him. Gordon saw the price, pulled some notes from his pocket and handed him the cash, ripped the ticket then said "now, you get the **** off my airplane” the flight attendant could hardly keep a straight face. This story was circulated by email and fast became well loved. Gordon had a reputation as a leader who really respected his people. He gave out a great message to the team that day – he will back them, and protect them no matter what. The customers also saw that there was no room on the plane for a**holes (I imagine they applauded). Gordon would not tolerate his staff being disrespected. An example in a different company is written about in this blog post. The company added a new item to their terms of service that says “Are you cranky? This may not be the company for you." They did so because they didn’t want to expose the talented staff they’d worked so hard to find to rude people.

This attitude is quite different from businesses that always put customers first “the customer is always right” and encourage staff to do whatever it takes to please them…no matter what. There are some customers that are just not worth it.

Don’t be afraid of creating boundaries in your business. Your customers have expectations about you (what you will provide and by when) and so you should have expectations of them also (their behaviour and attitude). The more places that refuse to tolerate bad customer behaviour, the more polite our society will HAVE to become. Tantrums no longer tolerated! Your staff will have more energy to put into lovely customers that are worth going the extra mile for – they won’t be drained by tense customer interactions.

March 10, 2009

Why you should audit the secrets you keep from your staff

In the 'old days' there were plenty of things that management kept secret from staff. These days, any business that wants to really excel cannot afford to have that still be the case in their workplaces. In my book The Boss Benchmark I talk about doing a 'secrets audit'. I decided to write an article about how exactly one should go about doing just that. Check it out here.

February 19, 2009

How should you deal with complaints?

Recently I wrote about Ex-Virgin Blue employee Torsten Koerting who designed a board game using Virgin Blue branding that criticises his former employer’s decision-making process. Well now Virgin Atlantic is in the spotlight. Passenger Oliver Beale found the inflight food bizarre and gross so wrote a letter to Richard Branson about it (complete with photos) and it is hilarous!

“I know it looks like a baaji but it's in custard Richard, custard.”


“ I'll try and explain how this felt. Imagine being a twelve year old boy Richard. Now imagine it's Christmas morning and you're sat their with your final present to open. It's a big one, and you know what it is. It's that Goodmans stereo you picked out the catalogue and wrote to Santa about. Only you open the present and it's not in there. It's your hamster Richard. It's your hamster in the box and it's not breathing.”

“Now I know what you're thinking. You're thinking it's more of that Baaji custard. I admit I thought the same too, but no. It's mustard Richard. MUSTARD. More mustard than any man could consume in a month.”


You can read the letter in full here. It, like the board game turned into a big media circus. When the media asked Richard Branson about it he said “I read it and laughed my head off.” He had a great chat with Oliver Beale about it and asked him to help improve their food presentation.

Complaints to your business may not be as epic as these two Virgin stories, but they are just as important. What mechanisims do you have in place to deal with complaints (big and small)? It is something you need to seriously consider before it happens not when it happens. Some companies have fantastic, fast systems and really really go all out for the customer, while others show a really rubbish attitude and try and argue with the customer telling them why they are wrong. It is these places that don’t feel the need to compensate the customer in some way. That attitude makes the complaint even more serious and annoying for the complainer – a defensive attitude from the company is a terrible way to react, and speaks volumes about their business. Think carefully about how your company deals with complaints at every level.

*Do you treat written ones different to verbal?
*Do you react faster when the customer has smoke coming out their ears (and drag your feet when it’s a softly spoken old woman complaining)?
*Is your whole team up with how to handle any complaint?
*Who has authority to compensate the customer?
*How will you deal with future complaints? What actions are you going to take/policies will you change?

I find it very necessary to end with a priceless quote which I shall now use whenever I’m short of something to say…. “Everyone likes a bit of mustard Richard”.

February 2, 2009

You can’t control your staffs every word, glance and decision

I was charged twice for an item at the fruit and vege shop so I took my receipt back with me next time. When I showed the checkout lady she rolled her eyes and pulled a face…. I wondered if that look was directed at me for 'being such a pain' or if it was a 'sympathy look' apologising for the error. I was going to ask, as it seemed quite rude, but then I decided it didn’t matter. I chose to believe (in good faith!) it was a ‘sorry about that’ type eye roll, but if it was meant for me instead – sheesh!! It got me thinking about how things can be misinterpreted.

A boss was giving a power point presentation to a boardroom chocka with people and a slide was a bit jumbled. The boss said “Amy it’s broken AGAIN”. The people thought the boss was berating the assistant in front of everyone and were embarrassed for Amy, they thought they were seeing a new, mean side to this boss. What they didn’t know was that the boss and Amy had worked together all morning on this crazy slide that refused to behave – she actually meant the comment as “I can’t believe it – how funny”. The boss had no idea she had been misinterpreted as a dragon boss.

You can train your staff till the cows come home, but it doesn’t mean they won’t sometimes give the wrong impression to a customer, say something dumb or make a silly decision. I read somewhere that the only thing worse that spending a fortune training your staff then having them leave is not training them and having them stay! So true.

Impressions last. Facial expressions, comments and body language – even the most discrete things can be picked up on. Empathy and fast thinking are not always something you can ‘train’ into staff. Maybe mystery shopping is a great idea to ensure the staff are making the right decisions. As for you the boss, so many things you say and do can be misinterpreted. Most of the time you may have NO idea, but it may cause your staff to fret for days and days – telling the rest of the team “can you believe what he said…” instant workplace fire! If you are the kind of boss staff are totally comfortable with and not afraid to say “what the heck does that mean!!??” it will help you avoid many misinterpretations. If you don’t like being painted as the big meanie (especially by mistake) it pays to be very approachable!

Check out another very simple, very very silly mistake a staff member made, purely because the boss probably hadn’t told them any better:
http://www.andrewgriffithsblog.com/603/don%e2%80%99t-lose-a-good-customer-over-a-few-cents/

What can you do in your business – with yourself, the culture and the team to ensure these type of incidents don’t happen in your business? Talk these stories over with your team so they can understand how little things have a huge impact. They would be mighty peeved if such things happened to them as customers.

October 22, 2008

When it’s the staff who are crap

The Boss Benchmark talks about how to be a fab boss, but what about when the staff aren’t up to scratch?! Employees that are in roles they don’t actually enjoy can be a drain on company finances, the culture and productivity. There is plenty a boss can do to fix that. The saying “people leave bosses – they don’t leave jobs” is very true. It seems the boss is a bigger influence on an employee’s happiness than the role itself. In workplaces that have a fantastic culture total fulfilment tends to not actually matter as much. Some people stay in roles for years simply because they enjoy the team and atmosphere. It doesn’t matter if the job is disgusting, boring or full of hassle. How do you create such a culture? Well, in tonnes of ways! 35 in The Boss Benchmark to be exact. A few of them are:

Remember your workers are human
They have lives outside work. There are plenty of things that can happen in workers personal lives that need attention during work time. It is about building trust. If you have your ear to the wall to check if that is “yet another personal call” you won’t be getting the best from your worker. Leniency when workers need it the most will be remembered and inspiration to work harder when they are back. A company that insisted EVERYTHING personal must be done outside work hours failed miserablely. Staff were totally unfocused (worrying about things) and also took many more sick days to get these things done. Workers are humans’ first, workers second – that’s why they didn’t hesitate taking tonnes of sick days. A bit of trust would have gone a long way at this company.

Don’t tolerate tension
It is not always the big stuff that causes the most tension – sometimes the little stuff is MORE detrimental if not addressed. In one workplace a couple of workers with bad attitudes ruined the productivity of the whole team. The other workers lost their motivation to work hard because management were allowing such low standards of behaviour to continue.

Stop whispers in the corridors
There is no room for secrets in a super successful company. If gossip is how workers at your company find out ‘what is really going on around here’ then something is very wrong. Few workers feel they are TRULY in the know about what is happening at their workplace. A really decent communication strategy makes gossip redundant.

Don’t avoid the yuck
Don’t look for the best things within your company – look for the most terrible. Then fix them. Constantly seeking out the weakest parts of the business then doing something about them is simple but genius. Too many people would rather ignore the yucky bits. I suppose that is the difference between any ol’ company and one with true ‘X factor’.